The collection of saffron milk caps in the Kirov region is carried out from mid-summer to early October. Ryzhik is considered a symbol of the city of Kirov; it often grows in young pine and spruce trees. The species has good taste, the pulp contains nutrients, vitamins and trace elements. Camelina does not lose its beneficial properties when fried, stewed or canned.
Where mushrooms grow in the Kirov region
Before going on a mushroom hunt, you need to know the external description and varieties of camelina. There are 3 types:
- Pine. Prefers to grow in pine and coniferous forests of the Kirov region. It is found more often than other species. It can be recognized by its red-red color and dense structure. The orange-yellow hat, 18 cm in diameter, has a rounded shape with a small depression in the center. The surface is slimy to the touch, becomes sticky after rain. After cutting, a milky juice appears with a pungent aftertaste and a resinous aroma. The dense flesh after cutting changes color to a greenish color. Small specimens look beautiful in salted and pickled form.
- Spruce. The fungus prefers to grow in a young spruce forest. The light orange cap has dark rings and spots that take on a greenish tint with age. Under open sunlight, the surface of the cap becomes discolored. The leg is thin, up to 7 cm high. The pulp is fragile, so mushroom pickers often notice that the harvested crop crumples and breaks in the basket. In case of mechanical damage, a reddish liquid with a pleasant aroma appears. Canned mushrooms are very tasty, fragrant and beautiful, despite the fact that after heat treatment, the color changes to greenish-brown.
- Red. The species can be found in the pine and spruce forests of the Kirov region. The mushroom has a red-pink or orange cap, with drooping edges and a small dimple in the center. Light pink pulp with burgundy spots, when damaged, produces a reddish milky juice, which darkens over time. The leg is strong, fleshy.
For a quiet hunt to go well, you need to know the mushroom places in the Kirov region. Locals claim that if spring and early summer are warm and rainy, then mushrooms will fill the forests, and only a lazy mushroom picker will not be able to pick up a whole basket.
Autumn specimens that appear in early September have the best taste and aroma. Back in tsarist times, the Kirov mushrooms were supplied in salted, pickled and fried form to the tsar's table.
Kirov mushrooms are found in Yuryansky, Murashinsky, Bogorodsky and Sumy regions. In addition, mushrooms in the Kirov region can be collected in any young spruce forest where the trees do not exceed 5-7 years of age.
There are also mushroom spots in the village of Bobino, Belaya Kholunitsa, Orichi and Nizhneivkino. Also, a redhead can be found in the north of the Kirov region, near the village of Kotelnich, Zuevka, Nagorsk.
According to the local population living in the north of the Kirov region, the best places for mushroom hunting are the forests located near the village of Raduzhnoye, which is 12 km from the city of Kirov, or in a forest belt near the village of Kyrchany.
More than one basket of tasty, fragrant and beautiful specimens can be collected in the forest belt between the settlements Michurinskoe and Borisovo.It is also worth noting that mushrooms in the Kirov region grow wherever there is fertile soil warmed by the sun's rays, there is no dense grass and swampy areas.
The most favorite mushroom places are the forests located near the Podosinovsky district. In young conifers, mushrooms grow in large families, so it will not be difficult to collect a basket.
Mushroom hunting is not only a collection of tasty and useful gifts of nature, but also a pleasant walk through the forest. To enjoy nature and breathe in the coniferous air, you can go to the pine forest for mushrooms, which is located in the Slobodskoy or Orichevsky districts. If you want to visit the city of Kotelnich, then on the way you should go to the forest belt, where you can find not only healthy and tasty mushrooms, but also other mushrooms for every taste.
Experienced mushroom pickers recommend taking only young species, as they are stronger and look beautiful when preserved and fried.
When to collect Kirov mushrooms
The collection of saffron milk caps in the Kirov region starts from the middle of summer and lasts until the beginning of October. When picking mushrooms, you must heed the recommendations of experienced mushroom pickers:
- collection is best done in dry weather;
- the most optimal time is before noon;
- the collection should be carried out far from the highway, industrial enterprises, gas stations;
- after returning home, the harvested crop is thoroughly cleaned of soil and foliage;
- it is undesirable to keep the gifts of nature, therefore they are immediately fried or canned.
Conclusion
Gathering saffron milk caps in the Kirov region is an interesting and useful event, since the forest will not only give a generous mushroom harvest, but also allow you to enjoy the pleasant coniferous aroma. In order not to recruit poisonous doubles and thereby not put yourself and your loved ones at risk, you need to know the varietal characteristics, study photos and videos.
