Pear November winter

After the apple, the pear is the most favorite and widespread fruit in Russian orchards. Pear trees are unpretentious to climatic conditions, so they can be grown practically throughout Russia. Among the many modern varieties, it is difficult to choose something specific, usually gardeners prefer old proven pears as a first experience. One of these varieties is noyabrskaya winter pear, which has a number of advantages: winter hardiness, early maturity and good resistance to external factors.

A detailed description of the November Winter pear variety, photos of fruits and trees, as well as gardeners' reviews about it can be found in this article. All the arguments in favor of the November variety will be given here, it will be told about how to plant this pear and how to care for it.

Characteristics of the pear variety

The Noyabrskaya Winter pear was bred by domestic scientists in the Far East region. This variety is almost seventy years old, it has not lost its popularity over the years.

Attention! The November pear has several names: someone calls it Moldova, other gardeners simply shorten the name to Winter.

The "parents" of the variety are Dekanka Zimnyaya and Ussuriyskaya pear, which testifies to the strong frost resistance and unpretentiousness of Noyabrskaya, which make it possible to grow the variety even in difficult conditions of Primorye and the Far East.

Detailed description:

  • the tree is tall, spreading, powerful;
  • the shape of the crown is wide-pyramidal, rounded;
  • skeletal branches extend from the tree trunk at almost right angles;
  • the leaf plates are dense, the shape of the leaf is round or oval;
  • pears appear on two- or three-year-old branches;
  • the seedlings enter the fruiting phase 2-3 years after planting - the variety is fast-growing;
  • the yield of the November pear is high and regular - every year the tree pleases with an abundant amount of fruits (up to 60 kg from each tree);
  • the size of the fruits themselves is small - the average weight is only 80 grams, but in a warmer climate, November Winter pears are much larger - up to 350 grams;
  • the shape of the fruit is ovoid, the pear is unequal, ribbed, there may be grooves and stripes on the peel;
  • the color of ripe November Winter is yellowish-green, on one side of the fruit there may be a crimson blush;
  • dark dots are visible over the entire surface of the peel;
  • the flesh is white, rather dense, but juicy and oily;
  • the taste of the November variety is good, sweet and sour, the fruit is very aromatic;
  • in terms of ripening, the November pear is classified as a late autumn or early winter variety - you need to harvest at the end of autumn;
  • if the weather in the region does not allow keeping the harvest on the tree, it can be harvested in September;
  • the November pear ripens perfectly in storage, for this it will need at least a month;
  • the fruits of this variety are stored very well - the fruits can remain marketable until early February (the fruits are stored in the freezer until April-May);
  • the purpose of the fruits is universal: November is very good both fresh and in jams, compotes, in the form of dried fruits, the fruits remain intact after defrosting;
  • Noyabrskaya's resistance to fungal diseases and scab is high, and the variety is also immune to fire blight;
  • frost resistance is good, the roots of the tree are considered especially resistant to cold weather;
  • it is not recommended to plant the variety in lowlands - plains or hills are chosen for this pear.
Important! The November Winter pear needs pollinators, since the variety is self-fertile - the flowers of the tree are not able to pollinate from each other. It is better to choose Hoverla varieties as pollinators, Williams Summer, Conference or Clapp's Favorite.

Thanks to this set of characteristics, the November pear can be grown in almost any locality and in any climate. This variety is found throughout the entire European Union, in Ukraine, Belarus, in the southern, central and northern regions of Russia. Noyabrskaya Zimnyaya, by right, is considered a reference variety.

Strengths and weaknesses of the variety

The above characteristic of the November Winter pear fully justifies the wide popularity of this variety. The Winter Pear has many advantages, such as:

  • early maturity - seedlings quickly enter the fruiting phase;
  • yield - the number of fruits is not a record high, but rather high and, most importantly, stable from year to year;
  • tree shoots are resistant to sunburn, which protects the pear from damage in spring;
  • strong immunity to fungal infections and scab allows you to safely grow fruits in regions with high humidity and low temperatures;
  • strong petioles hold the fruits very reliably - November pears do not crumble even during the monsoon season;
  • the harvested crop can be stored for several months;
  • fruits ripen well in storage, which allows you to preserve the harvest in a difficult climate;
  • the good taste of pears makes it possible to classify the Noyabrskiy Zimny ​​variety as a table variety;
  • the strongest "trump card" of the variety is its winter hardiness - the roots of the tree do not freeze even in the northern regions of the country.
Important! The variety Noyabrskiy Zimniy is perfect for growing for commercial purposes: dense pears perfectly tolerate transportation, retain their presentation for a long time, and have excellent taste and nutritional value.

The Noyabrskaya pear variety is one of the best in Europe, but this variety also has its drawbacks. In general, the reviews about the variety are positive, but some gardeners note the following:

  • not the strongest frost resistance of the crown and trunk - in a humid and cold climate, trees are pressed to the ground and covered for the winter (in the Amur Region, for example);
  • unequal fruit sizes;
  • not very attractive appearance of pears (heterogeneity of shape, ribbing of the peel and blotches on the surface of the fruit);
  • the need for pollinators, without which the tree will not bear fruit at all.

Despite the listed disadvantages, the Noyabrskaya Winter pear is grown everywhere and in large volumes. The most important quality in the description of this variety is considered to be unpretentiousness.

Growing rules

It is not difficult to grow November Winter, so this variety is perfect even for novice gardeners. Particular attention should be paid to the self-fertility of this pear - pear trees with suitable flowering periods must necessarily grow on or near the site.

Planting a tree

It is better to plant Noyabrskaya on the southern side of the site, choosing a place located on a small hill and protected from the north wind or draft.

Advice! It is necessary to plant the November pear in the northern regions in the spring, so that the tree grows stronger by the beginning of the winter cold. In other areas, it is recommended to plant pear trees in the fall.

The landing stages should be as follows:

  1. Six months before planting the seedling, you need to dig a hole. Its dimensions should be comparable to the root system of the tree, on average, it is 70x70 cm.
  2. The pit is filled with a mixture of soil, humus, superphosphate, wood ash and potash fertilizer.
  3. A peg is installed in the center of the pit, a seedling will subsequently be tied to it.
  4. Place the seedling in the center and straighten its roots.
  5. Gradually sprinkle the root system of the seedling with earth, leaving 2-3 cm to the root collar.
  6. A tree is tied to a peg.
  7. Water and mulch the soil around the tree.
Attention! It is recommended to use peat, compost or humus as mulch, but sawdust or other organic matter will also work.

In the first summer after planting, the November pear must be watered 3-4 times. Each time before watering, the soil is loosened to improve soil aeration.

Pear tree care

The primary task of the gardener is to create conditions for the normal development of the pear tree and to minimize the risk of disease. In order for a tree to quickly enter the fruiting phase, develop normally and please with stable yields, it needs such care:

  1. Pear Noyabrskaya loves slightly moistened soil, so it is recommended to water it during periods of drought. Sprinkling irrigation is especially favorable, when the tree receives moisture not only through the roots, but also through the leaves.
  2. While the pear is young, you need to regularly remove around it. weeds... For mature trees, the grass will not do any harm, but it is better to loosen the soil around the trunk.
  3. Pruning is especially important for young trees. In the first year after planting, the gardener should start forming the crown. In a one-year-old seedling, the central shoot is shortened by half, skeletal branches are formed for two-year-old trees. If you shorten all the shoots by 10-15 cm annually, you can achieve faster tree development and early fruiting. In mature pears of the Noyabrskaya Zimnyaya variety, old, dry and diseased shoots are cut out, sanitary or rejuvenating spring pruning is regularly carried out (shown in the photo).
  4. Seedlings of November Winter can freeze out if the winter is snowless and cold. To prevent this, the soil around the trunk is mulched with peat, the layer thickness should be about 30 cm. As a rule, mature trees do not need shelter.
  5. It is necessary to feed the variety Noyabrskaya Zimnyaya with both organic matter and mineral components. In the fall, after harvesting, humus, rotted manure, wood ash or compost can be added. During the season, the soil is enriched with phosphorus, potassium, nitrogen, nitrate or urea.
  6. Noyabrskaya has immunity to fungal and bacterial infections, but insects may well harm both the tree itself and the crop. To prevent this, the crown is sprayed with special agents before flowering. The treatment is repeated after a couple of weeks.

You can harvest the November pear already at the end of September. But, if the weather permits, it is better not to rush: the fruits adhere perfectly to the branches and do not deteriorate.

Review of the variety

Victor Petrovich, 46 years old, Krasnodar
My grandfather planted a pear of the Noyabrskaya Winter variety in the garden, and until the end of his life he recognized only this variety. As for me, the fruits of November are inconspicuous, at first very hard, but tasty and mature. The harvest is well kept, in our cellar pears lasted until March-April. The variety is excellent in jams and compotes, suitable for drying. I believe that at least one tree like the November pear should grow in every garden. Even if its fruits are not a standard of beauty, they are tasty, juicy, healthy, and the pear itself gives a stable harvest every year.

Conclusion

Pear Noyabrskaya Winter is an excellent option for those who live in difficult climatic conditions. This variety shows itself equally well in the South, in the North and in the center of the country. The more comfortable the growing conditions, the larger and sweeter the fruits of the November Winter will be.

Growing a pear tree is not at all difficult - the variety is unpretentious and does not require special attention.

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